Prepared Zambos Chile Limón

Zambos Chile Limón
30 minutes of preparation

Ingredients:

  • 1 cup chopped cabbage and carrot
  • 1 fillet of pork with barbecue sauce
  • 1 pickled red onion
  • Pink dressing
  • 1 Zambos Plantain Chile Limón

Preparation:

  • Place the cubed pork fillet in a frying pan, fry, and season with salt and pepper.
  • Add the barbecue sauce.
  • Add the ingredients inside the Zambos package, add the cabbage, the meat, and the pickled onion.
  • Pour in pink dressing to taste.
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